| | |  | Henckels | Home » » Henckels Twin Signature - 7" Santoku Hollow Edge Knife | | | | | | | Product Details: | | | Product Length:
| 16.0 inches | | Product Width:
| 3.0 inches | | Product Height:
| 4.0 inches | | Product Weight:
| 9.0 pounds | | Package Length:
| 15.2 inches | | Package Width:
| 3.2 inches | | Package Height:
| 1.0 inches | | Package Weight:
| 0.6 pounds | | Average Customer Rating:
| based on 12 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
( 12 customer reviews )
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Most Helpful Customer Reviews
13 of 13 found the following review helpful:
A decent knife for the priceNov 09, 2005
By Aaron Olson They aren't kidding--this thing is razor-sharp. It needed no tuning up before I used it for the first time. The handle is balanced so that one feels almost no weight... which is unfortunate, because I like the weight for chopping. But the hollow-edge design is wonderful--the mushrooms and onions I sliced up were thin as paper, and didn't stick to the blade. I'd recommend it.
5 of 5 found the following review helpful:
Interesting knifeMar 09, 2007
By Makakio
"Maka"
Good balance - great for light-duty chopping and mincing where you want to be close to (or directly over) the blade for control. All claims about grippy foods not sticking to the blade are bunk - tomatoes (etc) stick like they do to any other non-dimpled blade. High quality metal. Recommended if you find your standard chef's knife lacking for control.
3 of 3 found the following review helpful:
Great knife to replace some knives in the kitchenNov 24, 2007
By JLower It is hard to say one brand is better than the other when all the brands have different variations of one type. I suggest buying the knife based on usage and how the handle suits you. Most of the high quality knives are similar in construction but the handles are different in each one. It is better to go with the handle you feel most comfortable with, I believe the grip is very important in terms of control.
A good suggestion is maintaining it using a high quality sharpener or taking it to be sharpened.
This knife can pretty much do anything, except slice bread, peel fruit, and act as a cleaver. Foods do stick to it when you chop, like others said, but it is still a good knife. You will still need other tools, but this knife can replace a few similar sized chef's knives you will not need anymore.
2 of 2 found the following review helpful:
Quality KnifeJan 08, 2008
By E. Watson We have been very pleased with all of the Henckels products we own, and this knife is no exception. I use my santoku knife almost exclusively. This particular knife was also made in Germany--there are some cheaper versions of Henckels knives that were made in China, if that makes any difference to you when choosing which knife to buy.
1 of 1 found the following review helpful:
Amazing Knife for the MoneyJan 15, 2007
By Nicholas Maneely This was a present for my brother who is in Culinary Arts school. He loves it, and the professor was very impressed with it's quality. If you're looking for a quality knife, this is the way to go! Wustoff and Henckels are identical except for the stamped handle. Get one, you know you want to !
See all 12 customer reviews on Amazon.com
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