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All Clad Porcelain Double Boiler
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All Clad Porcelain Double Boiler

SKU:

A0200440

This product is currently out of stock
Description:

This 2-Quart Stainless Sauce pan with lid fitted with a 1-1/2-Quart Porcelain Double Boiler insert delivers heat slowly and gently, preventing scorching and separating of delicate ingredients.  Using a double boiler with a ceramic insert is preferred when working with chocolate, cream based desserts and sauces.  It is also ideal for reheating foods, the insert providing a cushion against high heat that might change the consistency or flavor of the food being reheated.

Features:

2-Quart Stainless steel sauce pan with 1-1/2-Quart porcelain double boiler insert


Heats slowly and gently, preventing scorching and separating of delicate ingredients


Ideal for reheating foods


Ceramic insert preferred when working with chocolate, cream based desserts and sauces


Lifetime warranty against defects


Product Details:
Product Length: 16.75 inches
Product Width: 16.25 inches
Product Height: 9.75 inches
Product Weight: 9.9 pounds
Package Length: 16.0 inches
Package Width: 15.8 inches
Package Height: 9.6 inches
Package Weight: 9.7 pounds
Average Customer Rating: based on 2 reviews
Customer Reviews:
Average Customer Review: 5.0 ( 2 customer reviews )
Write an online review and share your thoughts with other customers.


Most Helpful Customer Reviews

9 of 9 found the following review helpful:

5well worth the moneyJun 24, 2008
By E. Reynolds
Not only do you get a useful 2-qt pan, but the porcelain insert can be used separately in the oven (not stove top)--although I'm not sure why you'd want to. The insert is thick and heavy and (most important) is smooth inside with no ridges; the support is a stainless steel band on the outside. The insert is big enough to accommodate most pudding/custard recipes. True, the insert is made in China for All-Clad, but the quality appears to be up to snuff.

5the creme de la cremeApr 28, 2011
By chef don
This is the ultimate double boiler and should be included in the arsenal for all serious chefs. Its on the heavy side with the porcelain insert and although this insert needs to be handled with some care,it is a fine addition to any kitchen.

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